Recipe for Success: Suggestions and Recommendations for the Isolation and Characterisation of Bacteriocins.
Journal
International journal of microbiologyDOI
10.1155/2021/9990635PubMed ID
34257667Item Type
ArticleLanguage
enISSN
1687-918Xae974a485f413a2113503eed53cd6c53
10.1155/2021/9990635
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The following license files are associated with this item:
- Creative Commons
Except where otherwise noted, this item's license is described as Copyright © 2021 Ellen Twomey et al.
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