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dc.contributor.authorCosgrove, Catherine
dc.contributor.authorCrawford, Joan
dc.contributor.authorHegarty, Heather
dc.contributor.authorLawless, Agatha
dc.date.accessioned2018-01-24T10:25:15Z
dc.date.available2018-01-24T10:25:15Z
dc.date.issued2017-09
dc.identifier.urihttp://hdl.handle.net/10147/622754
dc.language.isoenen
dc.publisherHealth Service Executive (HSE)en
dc.subject.otherPUBLIC HEALTH DEPARTMENTen
dc.subject.otherHEALTH IMPROVEMENTen
dc.subject.otherTRAFFIC LIGHT SYSTEMen
dc.subject.otherFOOD LABELLINGen
dc.subject.otherHEALTH POLICYen
dc.subject.otherFOOD HEALTHen
dc.subject.otherHEALTHY EATING ACTIVE LIVING (HEAL)en
dc.titleExploring the option of introducing a Food Traffic Light System into HSE Sitesen
dc.typeReporten
refterms.dateFOA2018-08-28T01:11:19Z


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