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dc.contributor.authorFood Safety Authority of Ireland (FSAI)
dc.date.accessioned2014-06-10T16:04:47Z
dc.date.available2014-06-10T16:04:47Z
dc.date.issued2014
dc.identifier.citationFood Safety Authority of Ireland. Reduce the risk of food poisoning: information for people who are particularly vulnerable. Dublin: FSAI; 2014en_GB
dc.identifier.urihttp://hdl.handle.net/10147/320300
dc.descriptionThis leaflet tells you about the safe food choices that can reduce your risk of getting food poisoning. This information is particularly important if you, or someone you are caring for, is at special risk of infection.en_GB
dc.language.isoenen
dc.publisherFood Safety Authority of Ireland (FSAI)en_GB
dc.relation.urlhttp://www.fsai.ie/publications_food_poisoning_vulnerable_people/en_GB
dc.subjectFOOD SAFETYen_GB
dc.subjectFOOD POISONINGen_GB
dc.titleReduce the risk of food poisoning: information for people who are particularly vulnerableen_GB
dc.typeOtheren
refterms.dateFOA2018-08-08T14:25:26Z


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