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dc.contributor.authorsafefood
dc.contributor.authorHealth Service Executive (HSE)
dc.date.accessioned2014-04-30T09:13:35Z
dc.date.available2014-04-30T09:13:35Z
dc.date.issued2011-05
dc.identifier.citationsafefood. Body weight and eating habits in 5-12 year old Irish children: the national children's food survey: summary report. Cork: safeood; 2011en_GB
dc.identifier.isbn9781905767175
dc.identifier.urihttp://hdl.handle.net/10147/316254
dc.description“Children have the right to life, survival and development” (1). Essential to this right is the opportunity to live a healthy lifestyle and to develop healthily. A combination of a nutritious diet, physical activity and the maintenance of a healthy body weight1 will support children in achieving their personal potential and living long, fulfilled and good quality lives. Children are particularly vulnerable to the effects of excess body weight, poor diet and physical inactivity. This is because as they are growing and developing they are reliant on the support of others, i.e. parents/guardians for their basic needs. They are also likely to carry the habits they form in their childhood into adulthood.en_GB
dc.language.isoenen
dc.publisherSafefood Food Safety Promotion Boarden_GB
dc.subjectCHILDen_GB
dc.subjectWEIGHTen_GB
dc.subjectEATING HABITen_GB
dc.titleBody weight and eating habits in 5-12 year old Irish children: the national children's food survey: summary reporten_GB
dc.typeReporten
refterms.dateFOA2018-08-24T01:35:35Z


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