Maternal nutrition among women from Sub-Saharan Africa, with a focus on Nigeria, and potential implications for pregnancy outcomes among immigrant populations in developed countries.
Affiliation
UCD Obstetrics and Gynaecology, School of Medicine and Medical Science, National Maternity Hospital, Dublin 2, Ireland.Issue Date
2012-12MeSH
Africa South of the SaharaDeveloped Countries
Diet
Emigration and Immigration
Female
Humans
Malnutrition
Maternal Nutritional Physiological Phenomena
Nigeria
Nutritional Status
Pregnancy
Pregnancy Complications
Pregnancy Outcome
Prenatal Care
Metadata
Show full item recordCitation
Maternal nutrition among women from Sub-Saharan Africa, with a focus on Nigeria, and potential implications for pregnancy outcomes among immigrant populations in developed countries. 2012, 25 (6):534-46 J Hum Nutr DietJournal
Journal of human nutrition and dietetics : the official journal of the British Dietetic AssociationDOI
10.1111/j.1365-277X.2012.01253.xPubMed ID
22594552Abstract
Pregnant women in countries of Sub-Saharan Africa (SSA) are at risk of poor nutritional status and adverse outcomes as a result of poverty, food insecurity, sub-optimal healthcare facilities, frequent infections and frequent pregnancies. Studies from Nigeria, for example, have revealed a high prevalence of both under- and over-nutrition, as well as nutrient deficiencies, including iron, folate, vitamin D and vitamin A. Subsequently, obstetric complications, including hypertension, anaemia, neural tube defects, night-blindness, low birth weight and maternal and perinatal mortality, are common. Migration patterns from SSA to the Western world are on the rise in recent years, with Nigerians now representing the most prevalent immigrant African population in many developed countries. However, the effect of immigration, if any, on the nutritional status and pregnancy outcomes of these women in their host countries has not yet been studied. Consequently, it is unknown to what extent the nutritional deficiencies and pregnancy complications occurring in Nigeria, and other countries of SSA, present in these women post-emigration. This may result in missed opportunities for appropriate antenatal care of a potential high-risk group in pregnancy. The present review discusses the literature regarding nutrition in pregnancy among SSA women, using Nigeria as an example, the common nutrition-related complications that arise and the subsequent obstetric outcomes. The concept of dietary acculturation among immigrant groups is also discussed and deficiencies in the literature regarding studies on the diets of pregnant immigrant women are highlighted.Item Type
ArticleLanguage
enISSN
1365-277Xae974a485f413a2113503eed53cd6c53
10.1111/j.1365-277X.2012.01253.x