Official controls on import of foods of non-animal origin supervised by the Health Service Executive

dc.contributor.author	Food Safety Authority of Ireland (FSAI)
dc.date.accessioned	2012-11-06T16:37:09Z
dc.date.available	2012-11-06T16:37:09Z
dc.date.issued	2012-09
dc.identifier.uri	http://hdl.handle.net/10147/251201
dc.description	This is a summary of the outcome of an audit of official controls on the imports of food of non animal origin supervised by the Health Service Executive (HSE). The audit was carried out under the provisions of Regulation (EC) No 882/2004 between 5 - 9 December, 2011. The objective of this audit was to assess the organisation and implementation of official controls at import points for foods of non animal origin supervised by the HSE. The audit focused in particular on the official controls in places that regulate foods/products that require increased official controls or are subject to emergency measures.	en_GB
dc.language.iso	en	en
dc.publisher	Food Safety Authority of Ireland (FSAI)	en_GB
dc.relation.ispartofseries	Audit Report	en_GB
dc.relation.url	http://www.fsai.ie/officialcontrolsonimportoffoodsofnonanimalorigin.html	en_GB
dc.subject	FOOD SAFETY	en_GB
dc.subject	FOOD REGULATIONS	en_GB
dc.subject.other	FOOD IMPORT	en_GB
dc.title	Official controls on import of foods of non-animal origin supervised by the Health Service Executive	en_GB
dc.type	Technical Report	en
refterms.dateFOA	2018-08-23T01:37:38Z

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Import Audit Report FINAL Sept ...

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Final Report