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dc.contributor.authorDepartment of Health (DoH)
dc.date.accessioned2012-08-10T10:53:25Z
dc.date.available2012-08-10T10:53:25Z
dc.date.issued1950-02
dc.identifier.urihttp://hdl.handle.net/10147/238114
dc.descriptionThis report is the fourth of a series in which the results of the National Nutrition Survey are being presented. It deals with the dietary surveys carried out in farming families living all over the country. Where any of the methods or classifications used differ from those appearing in earlier reports, the changes are fully described in the text.en_GB
dc.language.isoenen
dc.publisherStationery Officeen_GB
dc.relation.ispartofseriesP noen_GB
dc.relation.ispartofseries5703en_GB
dc.subjectNUTRITIONen_GB
dc.subjectHEALTHen_GB
dc.subjectSURVEYen_GB
dc.titleNational nutrition survey: part 4: dietary survey of farming familiesen_GB
dc.typeReporten
refterms.dateFOA2018-08-22T19:44:35Z


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