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dc.contributor.authorDepartment of Health (DoH)
dc.date.accessioned2012-08-10T10:50:06Z
dc.date.available2012-08-10T10:50:06Z
dc.date.issued1948
dc.identifier.urihttp://hdl.handle.net/10147/238112
dc.descriptionThe aim of the National Nutrition Survey is to find out the dietary habits, etc., prevalent in Ireland, and at the same time to estimate the state of nutrition of representative samples of certain groups of Irish people. The present report is the first of a series of reports in which it is hoped to cover the various aspects of the survey. It deals with the general history of the survey, and presents the detailed results found in the dietary investigation carried out in Dublin Cityen_GB
dc.language.isoenen
dc.publisherStationery Officeen_GB
dc.subjectNUTRITIONen_GB
dc.subjectHEALTHen_GB
dc.subjectSURVEYen_GB
dc.titleNational nutrition survey: part 1: methods of dietary survey and results from Dublin investigationen_GB
dc.typeReporten
refterms.dateFOA2018-08-22T19:44:08Z


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