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Slaughter of animals for private domestic consumption: factsheet

Food Safety Authority of Ireland (FSAI)
Authors
Food Safety Authority of Ireland (FSAI)
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Date
2013-09
Date Submitted
Keywords
FOOD SAFETY
FOOD REGULATIONS
MEAT
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Publisher
Food Safety Authority of Ireland (FSAI)
URI
https://hdl.handle.net/10147/313443
Abstract
Language
en
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Ethical Approval