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A 24-h helpline for patients undergoing oral food immunotherapy: Lessons from Italian experience during the SARS-CoV-2 pandemic.
Bonaguro, Roberta Lazzarotto, Francesca Morandini, Laura Schiavo, Rossana
Bonaguro, Roberta
Lazzarotto, Francesca
Morandini, Laura
Schiavo, Rossana
Advisors
Editors
Other Contributors
Departments
Date
2023-06
Date Submitted
Keywords
COVID 19
food allergy
PANDEMIC
food allergy
PANDEMIC
Other Subjects
Subject Mesh
Planned Date
Start Date
Collaborators
Principal Investigators
Files
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CLT2-13-e12251.pdf
Adobe PDF, 171.86 KB
Alternative Titles
Publisher
Abstract
Language
en
Citation
ISSN
2045-7022
eISSN
ISBN
DOI
10.1002/clt2.12251
PMID
37357551
PMCID
PMC10259457