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E. coli 0157: preventing the spread of infection in the abattoir

Food Safety Authority of Ireland (FSAI)
Author
Food Safety Authority of Ireland (FSAI)
Advisors
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Date
1999
Date Submitted
Keywords
FOOD SAFETY
FOOD POISONING
Other Subjects
ABATTOIR
ESCHERICHIA COLI
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Start Date
Collaborators
Principal Investigators
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Adobe PDF, 175.64 KB
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Publisher
Food Safety Authority of Ireland (FSAI)
URI
https://hdl.handle.net/10147/142631
Abstract
Language
en
Citation
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eISSN
ISBN
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Ethical Approval