Evaluation of Able 2 Cook 4 Health: a lay-led nutrition education programme for groups with intellectual disabilities

Hdl Handle:
http://hdl.handle.net/10147/263228
Title:
Evaluation of Able 2 Cook 4 Health: a lay-led nutrition education programme for groups with intellectual disabilities
Issue Date:
19-Dec-2012
URI:
http://hdl.handle.net/10147/263228
Keywords:
NUTRITION; INTELLECTUAL DISABILITIES
Funding Amount:
NA
Research Methodology:
Clonbrusk Disability Centre
Ethical Approval:
Yes
Start Date:
2012-03
Principal Investigator:
Cunningham, Ciara

Full metadata record

DC FieldValue Language
dc.date.accessioned2012-12-19T16:02:01Z-
dc.date.available2012-12-19T16:02:01Z-
dc.date.issued2012-12-19-
dc.identifier.urihttp://hdl.handle.net/10147/263228-
dc.subjectNUTRITIONen_GB
dc.subjectINTELLECTUAL DISABILITIESen_GB
dc.titleEvaluation of Able 2 Cook 4 Health: a lay-led nutrition education programme for groups with intellectual disabilitiesen_GB
dc.type.qualificationlevelN/Aen
cr.funding.amountNAen_GB
cr.methodologyClonbrusk Disability Centreen_GB
cr.approval.ethicalYesen
cr.contributor.principalCunningham, Ciaraen_GB
cr.date.start2012-03-
dc.description.provinceLeinsteren
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