Hdl Handle:
http://hdl.handle.net/10147/142631
Title:
E. coli 0157: preventing the spread of infection in the abattoir
Authors:
Food Safety Authority of Ireland (FSAI)
Publisher:
Food Safety Authority of Ireland (FSAI)
Issue Date:
1999
URI:
http://hdl.handle.net/10147/142631
Additional Links:
http://www.fsai.ie/WorkArea/DownloadAsset.aspx?id=2002
Item Type:
Other
Language:
en
Keywords:
FOOD SAFETY; FOOD POISONING
Local subject classification:
ABATTOIR; ESCHERICHIA COLI

Full metadata record

DC FieldValue Language
dc.contributor.authorFood Safety Authority of Ireland (FSAI)en
dc.date.accessioned2011-09-19T14:28:06Z-
dc.date.available2011-09-19T14:28:06Z-
dc.date.issued1999-
dc.identifier.urihttp://hdl.handle.net/10147/142631-
dc.language.isoenen
dc.publisherFood Safety Authority of Ireland (FSAI)en
dc.relation.urlhttp://www.fsai.ie/WorkArea/DownloadAsset.aspx?id=2002en
dc.subjectFOOD SAFETYen
dc.subjectFOOD POISONINGen
dc.subject.otherABATTOIRen
dc.subject.otherESCHERICHIA COLIen
dc.titleE. coli 0157: preventing the spread of infection in the abattoiren
dc.typeOtheren
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