Hdl Handle:
http://hdl.handle.net/10147/140289
Title:
Zoonotic tuberculosis and food safety - 2nd edition
Authors:
Food Safety Authority of Ireland (FSAI)
Publisher:
Food Safety Authority of Ireland (FSAI)
Issue Date:
2008
URI:
http://hdl.handle.net/10147/140289
Additional Links:
http://www.fsai.ie/WorkArea/DownloadAsset.aspx?id=768
Item Type:
Report
Language:
en
Description:
This report was prepared by the Microbiology Sub-committee and adopted by the Scientific Committee for presentation to the FSAI. It aims to provide the FSAI and other stakeholders with an overview of the science and related issues surrounding the potential for transmission of zoonotic tuberculosis via food.
Keywords:
FOOD SAFETY; ZOONOSES; TUBERCULOSIS; MILK PRODUCTS
ISBN:
1904465544

Full metadata record

DC FieldValue Language
dc.contributor.authorFood Safety Authority of Ireland (FSAI)en
dc.date.accessioned2011-08-22T11:25:49Z-
dc.date.available2011-08-22T11:25:49Z-
dc.date.issued2008-
dc.identifier.isbn1904465544-
dc.identifier.urihttp://hdl.handle.net/10147/140289-
dc.descriptionThis report was prepared by the Microbiology Sub-committee and adopted by the Scientific Committee for presentation to the FSAI. It aims to provide the FSAI and other stakeholders with an overview of the science and related issues surrounding the potential for transmission of zoonotic tuberculosis via food.en
dc.language.isoenen
dc.publisherFood Safety Authority of Ireland (FSAI)en
dc.relation.urlhttp://www.fsai.ie/WorkArea/DownloadAsset.aspx?id=768en
dc.subjectFOOD SAFETYen
dc.subjectZOONOSESen
dc.subjectTUBERCULOSISen
dc.subjectMILK PRODUCTSen
dc.titleZoonotic tuberculosis and food safety - 2nd editionen
dc.typeReporten
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