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Food Safety Authority of Ireland
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Submit Date203
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Submit DateTitle
- Audit of official controls related to liquid milk establishments - Dept of Agriculture, Food and the Marine - corrective action plan19Jul2016


- Survey of mycotoxins in Irish grain samples, 201219Jul2016


- Audit of official controls related to liquid milk establishments - Department of Agriculture, Food and the Marine19Jul2016


- Audit of compliance of official food microbiology laboratories with regulation (EC) 882/2004 and service contract obligations - corrective action plan19Jul2016


- Audit of compliance of official food microbiology laboratories with regulation (EC) No. 882/2004 and service contract obligations - Health Service Executive19Jul2016


- Guide to food law for artisan / small food producers starting a new business19May2016


- Metals of toxicological importance in the Irish diet19May2016


- Targeted audit of approved establishments19May2016


- Salt and health: review of the scientific evidence and recommendations for public policy in Ireland (Revision 1)17May2016


- Guidance for retailers on purchasing and selling eggs other than hen eggs in retail premises, e.g. duck, quail and goose eggs1Feb2016


- Guidance for retailers on purchasing and selling hen eggs in retail premises1Feb2016


- Guidance on food additives, revision 21Feb2016


- Targeted audit of cold stores27Nov2015


- Aspartame27Nov2015


- Chemical residues and contaminants in foods of animal origin27Nov2015


- Raw milk and raw milk filter microbiological surveillance programme27Nov2015


- FSAI guidance note no. 29 - the use of food marketing terms31Jul2015


- Information on nutrition and health claims31Jul2015


- Survey of the microbiological safety of ready-to-eat, pre-cut and pre-packaged fresh herbs and leaves from retail establishments in Ireland31Jul2015


- Labelling and hygiene guidelines for producers of small quantities of hen eggs30Jul2015


- Leptospiral infections, Lyme disease, Babesiosis, Orf virus disease: report to the Minister for Health and the Minister for Agriculture and Food on certain Zoonotic diseases: report 2.10Jul2015

- Food borne Campylobacter Enteritis: report to the Minister for Health and the Minister for Agriculture and Food.10Jul2015

- Food borne Salmonellosis: report to the Minister for Health and the Minister for Agriculture and Food.9Jul2015

- Crytosporidiosis, staphyococcal food poisoning, food borne illness, enterohaemorrhagic E Coli (EHEC/VTEC): report to the Minister for Health and the Minister for Agriculture and Food.8Jul2015

- Audit of Sea-Fisheries Protection Authority official controls in relation to biotoxin and microbiological monitoring of live bivalve molluscs6Jul2015

